Classroom Catering began on the 17th March 2003. Since then we have grown to include 19 schools within the Greater Western Sydney area and we employ over 30 staff that include local mums who share our commitment to improve the quality of food and service our children receive at their school canteens.
Our main objectives in operating our canteens is to provide a healthy, nutritional, well- balanced and affordable menus for students and staff alike.
Healthy School Canteen Initiative
The NSW Healthy School Canteen Strategy is a key initiative to support the Premier’s Priority to tackle childhood obesity. Having a healthy canteen means that students are more likely to develop healthy eating habits that will have a long-term impact on improving their lives.
All Classroom Catering schools are compliant with the Healthy Schools Canteen Strategy and are committed to promoting healthy eating.